Just like the houses, the garages of the Springs show an amazing variety.
Just like the houses, the garages of the Springs show an amazing variety.
In 2008 final construction drawings for “Phase 2 Stage 1” of the Highway 12 sidewalk project were issued. The drawings are detailed and very specific, as they would be. Everything is spelled out, down to the design of the hardware used to hold up mail boxes, sign details, and the depth of fence posts.
One thing that was not thought about is the space created, or delineated between the edge of the sidewalk and buildings, fences and walls along the highway. Formerly just part of the shoulder of the road, these unpaved spaces became the chaotic province of weeds and trash, unclaimed and untended by anybody.
This 300’ strip on the east side of the highway between Hawthorne and Thomson is a good example.
Other examples of wasted space.
The new sidewalks, streetlights, and other amenities provided by the project are much appreciated in the community. It’s a shame that the interstices of the design were not dealt with originally, but they now represent an opportunity for creativity and community engagement. Let a hundred fledgling landscape architects bloom!
How old does something have to be to be considered “historic?”
The modern commercial building, with housing in back, was built in 1960 by real estate agent W. A. McFarlane. McFarlane practiced his profession through the 1960s, possibly at other locations. He died in 1975.
The gap in this story is a long one; between the 1960s and 2000, when Nola Lum Hsu filed her Fictitious Business Name statement for the Golden Garden Restaurant. It’s also during this period that the brick-faced addition appeared.
Thailand Thai took over from Golden Garden in 2008.
The building was vacant in 2010 but Norm Owens was getting ready to open his Hot Box Grill that year.
According to Sonoma Magazine
Former Cafe La Haye chef Norman Owens has opened Hot Box Grill in Sonoma — technically Boyes Hot Springs — in what’s fast becoming a gourmet gulch. The Aqua (SF) and Canlis (Seattle) alum garnered serious cred while in the Sonoma kitchen before leaving.
Chef Rob Larman opened Cochan Volant in 2016, complete with the flying pig sculpture by Brian Tedrick, on the roof. In 2020, it continues to pump out fragrances that stimulate the salivary glands.
Please comment if you can fill in the gaps in the story of this building.
Hot Box Grill photo courtesy of Sonoma Magazine.
“As Ellen Dissanayake has observed, the function of art is to “make special”; as such, it can raise the “special” qualities of place embedded in everyday life, restoring them to those who created them…”
“Psychologist Tony Hiss asks us to measure our closeness to neighbors and community and suggests ways to develop an “experiential watchfulness” over our regional ‘sweet spots,” or favorite places. Seeing how they change at different times of day, week and year can stimulate local activism.”
From The Lure of the Local, by Lucy Lippard.
It’s all about paying attention.
The course of the seasonal Lily Creek starts somewhere in the open space above Monterey Ave. (in the “Mountain Avenue Canyon”), goes under the street at Central and Verde Vista, travels below ground along Verde Vista, pops up at the corner of Verde Vista and Arroyo, ducks under again then is visible curling around the foundation of a house on Las Lomas, then parallels Arroyo Rd. traveling through back yards.
It’s curious that what is essentially an east-west water course would turn south very close to Sonoma Creek.
Tracy Irwin Storer was a biologist, not an artist or a poet or a historian, but a trained observer nonetheless. He thought it was worthwhile to note, in 1922, that “the French bullfrogs for sale,” he found near Boyes Hot Springs, “had been caught locally, along the creek, by two small boys.” Posterity thanks him for that evocative snapshot.
Thanks to Dan Levitis for showing me how to find field notes from the Museum of Vertebrate Zoology.
Addendum 3, December 20, 2019
Photos from author’s collection. Index Tribune courtesy of Sonoma Valley Historical Society.
NOTE: Baseball, Part 1, the Exhibition at the Depot Park Museum opens Saturday, October 26, at 1PM (power or no power!) The following post is a preview of Part 2, which will open in spring of 2020.
Early in the twentieth century, the climate and healing waters of Sonoma Valley, Boyes Hot Springs in particular, were attractive to Pacific Coast League baseball teams looking for places to train.
“Boyes’ Hot Springs is rapidly becoming recognized as one of California’s chief health resorts. A few years ago this famous resort was known only to a favored few in Sonoma and Marin Counties, who were aware of the marvelous healing powers of its medicinal waters. Through the combined efforts of Dr. Parramore of Mill Valley, and former Under Sheriff Litchenberg of San Rafael, both Marin County boys, the facilities and accommodations of the springs have been developed until now it is able to house the immense number that flock to this delightful and health giving spot. Against a State wide competition the Seals have chosen Boyes’ Hot Springs for their Spring training quarters. Exhibition games will be given there in recreation park that stands on the hotel property. The owners of the teams pronounce the facilities for (training) the best in the State. There is a large swimming tank, hot and cold water baths, plunges, a gymnasium, and the best climate in California.” Sausalito News, Volume 28, Number 48, 30 November 1912 — Page 1
The League was founded in 1903. Teams initially were not associated with the major leagues and PCL baseball was considered an “outlaw” league until 1904 when an agreement was settled with Organized Baseball which made the PCL a Class A league. Still the PCL was “the only game in town” west of St. Louis until the Giants and Dodgers moved to California in 1958. Star players of the League included the DiMaggio brothers and Ted Williams which tells you something about the level of play.
We know that the San Francisco Seals, a perennial powerhouse, were holding spring training at Boyes Springs as early as 1912. In that year, as an SF Chronicle headline read, an “ Eight Acre Ball Park (is) Being Built at Boyes Hot Springs.” The Chron goes on,…” it seems certain that the Seals will have the largest ball grounds in the world (!)-and very likely the finest-in which to prepare for their pennant struggle.” Manager Cal Ewing “…is highly enthusiastic about the new quarters.” In 1913 the SF Call, in an article about opening day, declared “The Boyes Springs rooters were the most conspicuous of the bunch. Headed by Doctor Parramore and Rudie Litchenberg (sic), they arrived at noon in a big auto and they drove direct to the ball park to root for the Seals.”
Building new parks for the Seals happened every few years, it seems. In 1913, under the heading “Interesting Items From El Verano and Vicinity,” the Index tribune reported that “Dr. E.L. Parramore and R.G. Lichtenberg (owners of the Boyes Bath House) of Boyes Springs were in the city on Friday of last week. Their visit was for the purpose of purchasing the lumber to build the fence around the new ball park, which has been laid out for the use of the Seals, who will do their spring training there.”
This is probably the field that endured until the 1950s. It was also very close to the Boyes Bath House. The land was surrounded by the Olive Grove subdivision in 1947 (see map),and completely subsumed by housing in the following decade. Originally named Fetters Field, it later became Lichtenberg Field. Today, De Chene Ave. roughly follows the old outfield fence.
The Seals weren’t the only team to train at Boyes Hot Springs. In 1950 the Twin Falls farm team of the Yankees were there; in 1951, the Oakland Oaks. The Index Tribune put the story of their arrival on the front page, with a photo of manager Mel Ott. Since one of the original attractions for teams was the healthful waters, it was natural that some players would endorse the product. The Oakland Tribune showed two Oaks pitchers enjoying Boyes Springs mineral water after a workout in 1947.
Some of the major leaguers who came to the valley for training ended up settling there. One such was Sam Agnew.
According to the Society for American Baseball Research, “Sam Agnew is best remembered for being the catcher for both of Babe Ruth’s pitching victories in the 1918 World Series.” Agnew started in baseball with the Vernon team of PCL in 1912. His Major League debut came with the St. Louis Browns in 1913. He started as catcher for the Browns through 1915, when he was traded to the Red Sox. While a St. Louis player he had the distinction of being called out while sitting in the dugout: the team was found to be batting out of order and he was supposed to at the plate at the time.
Agnew opened a service station in Boyes Springs in 1935. It was at the corner of Vallejo St. and the Highway (where the Barking Dog parking lot is today.) Agnew died in 1951 in Sonoma.
AND THAT’S JUST A SAMPLE! STAY TUNED…
Index Tribune courtesy of the Sonoma Valley Historical Society. All others as noted or Author’s collection.
Ovoid object of cast iron, heavily rusted, weight about 9 lbs, found, sometime in 2010, in the soil at the southeast corner of lot # 6 block 12 of the Boyes Springs Sudvivison A, which was platted in October of 1913. It appears to have been attached to a shaft, of which there is a broken stub. It’s too big and heavy to be doorknob: Possibly a surveyor’s corner marker.
“I am the youngest of six and the only one in my family not born in China. For most of my life I’ve looked at my own Chinese-ness through a white, middle-class prism. Growing up in Duluth, Minnesota made it easy. After all, I was weaned on Snoopy, Mary Tyler Moore, and the Vikings. Mom made me pray to Buddha every New Year, but it was Jesus Christ Superstar who became my cultural touchstone. The result was that sometimes my own parents seemed exotic and even foreign to me.
They also were my first photographic subjects. I was twenty and living at home, experimenting with my new Minolta camera, when I made the first exposures of my dad in the kitchen. It was strange and exhilarating to look at someone so familiar so intently, and see something new. Now, some thirty years and hundreds of thousands of exposures later, I’m still trying to look at the world anew.
Inside the Springs follows my many projects that attempt to reflect the dizzying mixture of socioeconomic and ethnic realities that encompass our changing cultural landscape. My first major exhibition in 1996 focused on Frogtown, a St. Paul neighborhood plagued with a dubious reputation driven in part by media stories. I spent two years photographing the complexities and mystery behind those headlines.
I continue to focus on submerged communities that exist on the periphery of the prevailing cultural radar. My intent is to reveal not only what is hidden, but also what is plainly visible and seldom noticed.
I had never been to The Springs or Sonoma prior to my residency through the Sonoma Community Center. At the invitation of Shelly Willis, the former Artistic Director of the SCC, I spent one month photographing Boyes Hot Springs in October 2007. The process of photographing and interacting with people has remained, for the most part, the same since I photographed my own neighborhood in Duluth. I simply walk around, encountering people on the street, who then suggest or introduce others to photograph.
In this manner I meandered through the crooks and alleys of The Springs, photographing hundreds of citizens going about their daily lives. To describe a few: barbequing chickens, harvesting grapes at dawn, waiting for the school bus, a job, a blessing, a taco, dancing in the driveway, singing, jogging, mourning, celebrating, taking communion and pictures, aerobically swimming, tasting coffee and sweating communally.
It’s difficult to sum up what I saw or learned. I photographed a fraction of what is there, but I feel I saw a lot. Sometimes I get asked what is the purpose of what I do and I’m never sure how to answer. In a way, making those first photographs of my dad may have been one of the most intimate things I ever did with a man who was not easy to know. Maybe that’s the reason.
There were many who helped me along the way, including Mario Castillo and the Vineyard Workers Services, Libby Hodgson, manager of the Barking Dog, Eric Holman, Abdul and Celeste Winders, formerly of the Valley of the Moon Teen Center, Juanita Brinkley, Tarja Beck and the Finnish American Heritage Association, Ellen LaBruce and the La Luz Center, Martha Parra, Ross Drulis Cusenbery Architects, and all the folks at the Sonoma Community Center.”